tag:blogger.com,1999:blog-85414605592307456282011-04-21T16:12:31.959-07:00Looking for mom's recipes? Come to mommy's secret recipes.Doktertominoreply@blogger.comBlogger51100tag:blogger.com,1999:blog-8541460559230745628.post-71954114493348944062007-05-22T15:22:00.000-07:002007-05-22T15:23:32.739-07:00Yield 12 Servings<br />48 oz white grape juice -unsweetened<br />6 oz tangerine juice concentrate<br />1 c club soda,chilled<br />1/4 c lemon juice<br />1/4 c brandy<br />1 champagne,domestic,chilled<br />1 orange slice,thin<br /><br />In a punch bowl, whisk together the grape juice, tangerine concentrate, club soda, lemon juice, and brandy; cover and chill the mixture until cold. Add the champagne just before serving in punch glasses.<div class="blogger-post-footer"><a href="http://masterbiznet.com">Masterbiznet.com - Masternya Bisnis Internet</a><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8541460559230745628-7195411449334894406?l=mom-recipes.blogspot.com' alt='' /></div>Doktertominoreply@blogger.com0tag:blogger.com,1999:blog-8541460559230745628.post-40596461817505322092007-05-22T15:21:00.000-07:002007-05-22T15:22:45.781-07:00Yield 1 Servings<br />3 lemons<br />1/2 lb sugar<br />2 pt water,Boiling<br />1 bottle scotch whisky<br /><br />Peel the lemons finely and squeeze out the juice, then add peel and juice to the sugar in a large jug or bowl.<br />Pour the boiling water over the lemons and sugar and leave until cold.<br />Strain into a large bowl and add the bottle of Scotch whisky, stirring well.<br />Chill for at least an hour before serving.<div class="blogger-post-footer"><a href="http://masterbiznet.com">Masterbiznet.com - Masternya Bisnis Internet</a><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8541460559230745628-4059646181750532209?l=mom-recipes.blogspot.com' alt='' /></div>Doktertominoreply@blogger.com0tag:blogger.com,1999:blog-8541460559230745628.post-39705889151797249962007-05-22T15:20:00.000-07:002007-05-22T15:21:48.985-07:00Yield 1 Servings<br />1. Put 1 12oz can each of orange juice, lemonade, pineapple juice with 16 oz can of limeade in large punch bowl.<br />2. Add 1 bottle of Everclear (or for those lightweights, vodka can be used).<br />3. Add enough ice to fill punchbowl, garnish with sliced oranges and mint leaves and serve.<div class="blogger-post-footer"><a href="http://masterbiznet.com">Masterbiznet.com - Masternya Bisnis Internet</a><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8541460559230745628-3970588915179724996?l=mom-recipes.blogspot.com' alt='' /></div>Doktertominoreply@blogger.com0tag:blogger.com,1999:blog-8541460559230745628.post-81303620911281492162007-05-21T12:34:00.000-07:002007-05-21T12:42:32.953-07:00Yield 1 Servings<br /><br />1 c sugar<br />1 c water<br />1/2 sm evenly-shaped watermelon<br />1/4 c brandy<br />1 cn (12 oz) lemon-lime soda<br />1 ice cubes<br />1 t pine nuts,Shelled<br /><br />In a saucepan, bring sugar and water to a boil; cool. Scoop watermelon with a melon baller; discard seeds. Pour sugar syrup over watermelon balls. Scoop remaining watermelon; squeeze in a clean cloth to extract juice. Combine watermelon balls, watermelon juice, and brandy; chill. Cut the upper edge of the watermelon shell in a saw-tooth design and use as a punch bowl. Just before serving, add watermelon mixture, soda, and ice cubes to watermelon shell. Sprinkle with nuts. Makes 10 to 12 servings.<div class="blogger-post-footer"><a href="http://masterbiznet.com">Masterbiznet.com - Masternya Bisnis Internet</a><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8541460559230745628-8130362091128149216?l=mom-recipes.blogspot.com' alt='' /></div>Doktertominoreply@blogger.com0tag:blogger.com,1999:blog-8541460559230745628.post-3143412602441428732007-05-21T12:30:00.000-07:002007-05-21T12:33:07.689-07:00Yield 17 Servings<br /><br />1 qt apple cider<br />1 qt pineapple juice<br />1/4 c sugar<br />2 sticks cinnamon<br />1/2 t whole allspice<br />1/2 t whole cloves<br />1/2 c lemon juice<br />1 bottle sauterne wine,(4/5 qt.)<br />5 sm apples<br />1 whole cloves<br /><br />In a large pan, combine the first 6 ingredients. Simmer for 15 minutes. Add lemon juice and wine. Heat but do not boil. Pour into a large punch bowl. Stud apples with cloves and float in punch bowl.<div class="blogger-post-footer"><a href="http://masterbiznet.com">Masterbiznet.com - Masternya Bisnis Internet</a><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8541460559230745628-314341260244142873?l=mom-recipes.blogspot.com' alt='' /></div>Doktertominoreply@blogger.com0